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Drying Increases Sucrose Contents in the Desiccation-Tolerant Fern Parahemionitis arifolia (Burm.f.) Panigrahi

  • Date of declaration:2023-12-29
Mei-Hwei Tseng, Yea-Chen Liu, Yao-Moan Huang
Year
2023
Key Words
desiccation, 1H NMR, Parahemionitis arifolia, sucrose
Abstract

Desiccation-tolerant plants use a variety of strategies to endure water scarcity, among them a rapid accumulation of compatible solutes, especially of non-structural carbohydrates in flowering plants, is well known. However, this strategy is poorly documented in ferns. This study analyzed sugars in the desiccation-tolerant fern Parahemionitis arifolia. Sugars were extracted from leaves and rhizomes from fresh plants as well as plants in various stages of desiccation with a deuterium oxide (D2O)-based phosphate buffer. Water-soluble metabolites were analyzed using proton nuclear magnetic resonance (1H NMR) spectroscopy. Results showed that sucrose was the most abundant form of sugar, with its content increasing through the drying process. Our findings suggest that sucrose may play a key role in preventing damage during drought in desiccation-tolerant ferns, similar to what has been documented in other desiccation-tolerant flowering plants.