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Study of the in vitro Culture of Tuber indicum, T. lijiangense and T. elevatireticulatum Mycelium

  • Date of declaration:2018-11-01
Chuen-Hsu Fu, Ming-Jer Tsai, Hoi-Tung Li, King-Fai Wong, Wing-Yi Cheung
Year
2019
Key Words
Tuber, isolation, molecular identification, microscopic features, medium selection
Abstract

Pure cultures of Tuber indicum, T. lijiangense, and T. elevatireticulatum were obtained through isolation of fertile tissues of fruiting bodies in 1/2 Murashige and Skoog (MS) agar medium. Molecular identification of the fruiting bodies and pure cultures were carried out. Tuber indicum was subcultured on different types of agar medium and showed growth on 1/2 MS, yeast extract agar (YEA), potato dextrose agar (PDA), YMTA, and soil extract agar medium. Tuber indicum and T. elevatireticulatum exhibited the best growth on 1/2 MS medium, while T. lijiangense exhibited the best growth on YMTA medium. Mastering isolation and culturing skills of Tuber spp. to obtain mycelium culture can assist investigations into mutualistic relationships between Tuber spp. and different host trees, and also be applied to truffle production in the future.